Today, I’m thrilled to share a little piece of my culinary world with you. Recently, I stumbled upon an Italian Flour called Verna flour and it’s a new staple in my SK kitchen. What makes this flour so special is that is has less then 1% Gluten content, so for someone who tries to be …
This holiday season, I would love to encourage you to add in some Italian flare into your family and friends dinners with this Italian classic – Fagioli All’Olio elevated to a whole new level. Imagine hearty white beans swimming in a pool of golden olive oil, mingling with perfectly roasted pumpkin, and topped with the …
Introducing my latest fall creation, A Thanksgiving Pumpkin Risotto with a delightful touch of feta! This creamy risotto is truly a comfort in your bowl, the earthy sweetness of the pumpkin, and the savory charm of cold feta, all coming together in perfect harmony. This dish isn’t just a feast for your senses; it’s a …
As the garden bursts with vibrant basil leaves, I’m excited to share one of my all-time favorite recipes. Whether you drizzle it over pasta, use it as a dip, or spread it on your favorite sandwich, this pesto adds a burst of freshness to every bite. With just a handful of simple ingredients, it’s the …
Indulge in a taste of Italy with our mouthwatering Farinata, kissed by the aromatic allure of rosemary and a sprinkle of flaky salt. This rustic, savory delight captures the essence of Italian cuisine with its simple, yet rich flavors. As you prepare this classic recipe, you’ll find yourself transported to the charming streets of Italy, …
As an Italian living in the land of espresso, I understand the joy and ritual of savoring a perfectly brewed cup. However, there are times when our stomachs long for a gentler touch, a soothing alternative that won’t disrupt our gut or increase our anxiety. That’s where my Matcha Affogato comes in! Inspired by the …
If you have been looking for a gluten-free bread recipe that doesn’t compromise on taste or texture, then you have come to the right place. This artisan-style bread recipe is made with a combination of nutritious and flavorful ingredients, including teff flour, almond flour, and psyllium husk powder. The recipe also includes some pumpkin seeds …
My Caramelized Onion, Brussel Sprout, and Burrata Toast is the perfect combination of savory and sweet. Thanks to the sweet caramelized onions, earthy brussel sprouts, creamy burrata, and the brightness of a little lemon zest, it’s layered and delicious. This recipe is perfect for a quick and easy lunch, or you can enjoy it for …
