Classic Deviled Eggs with a Healthy Touch

Classic Deviled Eggs with a Healthy Touch

Classic Deviled Eggs with a Healthy Touch

Ingredients
  

  • 6 organic eggs
  • 1/4 cup veganaise
  • 1 tsp dijon mustard
  • 1 tbsp organic pickle relish
  • 1/4 tsp freshly grated horseradish
  • 1/8 tsp cayenne pepper optional
  • Salt and pepper
  • Chives for garnish

Instructions
 

  • Cut hard boiled eggs in half, lengthwise, and separate yolks from white.
  • Place yolks in a medium sized bowl and mash until the consistency becomes uniform.
  • Add mustard, veganaise, relish, horseradish, salt and pepper and mix until combined.
  • Fill each egg white half with the deviled yolk mixture using a spoon or a pastry bag.
  • Cut small pieces of chives and place in the resemblance of football laces
  • If you’re not preparing this dish for the Super Bowl, feel free to garnish with paprika, jalapeño or chopped off chives for a more traditional appearance.
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Classic Deviled Eggs with a Healthy Touch