Fall Pumpkin Herb Dressing

Ingredients

• 1 small handful basil
• 1 tbsp tarragon
• 2 tbsp pumpkin purée
• 4 tbsp olive oil
• 1 tbsp apple cider vinegar
• 1/8 tsp ceylon cinnamon
• 1 pinch ground clove
• Pinch of celtic salt
• 1 tsp of maple syrup
• 2 tbsp filtered water
• 1 tbsp almond butter

Instructions

1. To prepare the dressing, add all ingredients to a blender or a small bowl and use a handheld immersion blender to blend until combined, uniform and creamy. Store in the fridge for up to a week or use immediately.