Ginger and Pear Salad Dressing

Ginger and Pear Salad Dressing

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Today, I had a few pears in my fruit bowl and had a thought: “have I ever used a pear in a salad dressing?”. And even throughout culinary school and the millions of dishes I’ve created, I’m not sure I ever had. But the result? PURE DELICIOUSNESS. My Pear and Ginger dressing is exactly what you need on a dreary winter day. The sweetness of the pear pairs perfectly with the warmth of the ginger, making for a delicious and unique dressing. It’s easy to make at home and adds a burst of flavor to any salad. Try it out and let me know what you think!

Ginger and Pear Salad Dressing
Ginger and Pear Salad Dressing
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  • 1/2 large pear or 1 small
  • 1/4 cup olive oil
  • 2 tbsp ginger juice
  • 1/2 lemon juiced
  • 1 tbsp vinegar I used pomegranate but any light vinegar would be good— think apple cider vinegar would be delicious
  • Salt and pepper to taste
  • 1/8 tsp cinnamon
  • 1 tbsp coconut sugar
  • 2 large sage leaves


Add all ingredients to a blender and blend until smooth. Taste and adjust as necessary. Use immediately or store covered in the fridge for 3-4 days.

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Ginger and Pear Salad Dressing


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