Salted Maple Glaze

Salted Maple Glaze

Jump to recipe

I’ve got a sweet little addition to share with you today – my Salted Maple Frosting! This simple and delightful frosting is my go-to when I want to add a touch of warmth and sweetness to my favorite treats. With a perfect balance of saltiness and rich maple flavor, it takes your desserts to the next level. I’ve been using it in Shayna’s Kitchen for a while now, and it’s become a cozy staple in my baking routine. Give it a try, and let me know how it elevates your sweet creations! Also, perfect for the festive days. Looking for the Christmas Tree Matcha Cookies? The recipe is right here!

½ cup powdered sugar
1 tablespoon pure maple syrup
1/2 teaspoon vanilla extract
1 tablespoon melted butter
1/2 tablespoon unsweetened almond milk, plus 1-2 teaspoons more to thin if necessary
Pinch of sea salt, to taste


  1. Put all of the ingredients together in a bowl and whisk it up.
  2. Pour it over cookies, cakes or whatever dessert or snack you may like. Enjoy!


Submit your review

Create your own review

Shayna's Kitchen
Average rating:  
 0 reviews
Cart Wishlist Account Search Down arrow Left Arrow
Facebook Instagram Twitter Tumblr YouTube Pinterest Pinterest Soundcloud Behance Google Plus LinkedIn Search Email Tik Tok