What to do when you love oatmeal but have an allergy to oats? Cream of buckwheat! When I made this recipe last week, so many of you wanted to know the recipe and I couldn’t wait to share it. I’ve been making this breakfast for years as it truly keeps you full for hours. Ahead of a busy workday or school day for your kids, my warm Cream of Buckwheat is a protein-filled no-brainer. Garnish with your desired toppings for a delicious and sweet morning treat.