Summer Salad with Blueberries, Almonds and a Zesty Herb Dressing

Name: Summer Salad with Blueberries, Almonds and a Zesty Herb Dressing
Ingredients: 1 bunch lettuce; 1 small bunch kale; 1 cup blueberries; 3/4 cup toasted almonds (chopped); Optional: 1 cup sorrel sprouts (depending on availability); 1 cup whole leaf parsley; 1 cup whole leaf basil; 1 lime (juiced and zested); 1 lemon (juiced); 1 clove of garlic; 1/3 cup extra virgin olive oil; 2 dates (pitted); Salt to taste

May 6, 2021May 7, 2021

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Summer Salad with Blueberries, Almonds and a Zesty Herb Dressing

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Ingredients

For the salad:

1 bunch lettuce
1 small bunch kale
1 cup blueberries
3/4 cup toasted almonds chopped
Optional: 1 cup sorrel sprouts depending on availability

For the dressing

1 cup whole leaf parsley
1 cup whole leaf basil
1 lime juiced and zested
1 lemon juiced
1 clove of garlic
1/3 cup extra virgin olive oil
2 dates pitted
Salt to taste

Instructions

Chop lettuce into bite sized pieces. Remove rind from kale and massage with a drizzle of olive oil. Once massaged, add to large salad bowl with lettuce.
Add in washed blueberries and chopped sprouted almonds.
Add in sorrel sprouts and toss well.
Prepare salad dressing by adding all ingredients to a blender or blending with a handheld immersion blender.
Add in dressing and toss to combine.